Tailgate season’s here and we’ve got a winning recipe from Matt Pittman of Meat Church. This Honey Bacon Ranch Beer Cheese dip is only 6 ingredients and could not be any more easy and delicious for tailgate party or snack!
Ingredients:
- 2 (8-oz) packages softened cream cheese
- 2 C shredded cheddar cheese
- 1 packet Ranch dressing mix
- ½ C cooked chopped bacon
- ½ C beer
- 1 t Meat Church Honey Bacon
Make the dip:
- Combine all ingredients in a medium bowl. Mix by hand or with a hand-held mixer.
- Serve immediately with big pretzels or pita chips.
- After placed in the fridge the dip will harden up a bit due to the cream cheese.
Pair it with a cold one, crank up our tailgate playlist, and turn game day into a party.
